Although only 29 years old has already written a remarkable way. Finalists in the popular talent cooking show “Top Chef” and chef at famous restaurants in Athens, Michael Nourloglou is one of the most talented chefs of his generation.
Active, restless and creative, no stops transmitting the secrets of his art, nor when he is at home, where you will see him cooking with his 2 years old daughter.
“Yannis” worked as a pastry chef for one of Britain’s most celebrated chefs, Jamie Oliver (“The Naked Chef”) at Jamie’s Italian in Oxford. During his Oxford years, “Chef Yannis” also served as the President of the Oxford University Gastronomy Society, where he promoted the culinary arts to both undergraduate and graduate students in Oxford. He has a passion and expertise in Mediterranean cuisine and Greek pastries.
Eva is joining Chef Yianni on his odyssey on season 2. Eva comes to us from Greece, where she was the host of the weekly television series “Kyriaki sto Horio” (“Sunday in the Village”). Eva has also co-hosted on the daily morning show on Mega Channel “Omorfos Kosmos to Proi” (Beautiful World in the Morning). Eva has a BA in Tourism Marketing and was also elected Prefectural Counselor in 2006 in Thessaloniki, Greece and was responsible for the youth division of the city.